Bartender

August 8, 2025by Elias Steadman

Overview

Bartenders at Miso Phat Sushi craft high-quality beverages, including sake, Japanese beers, wines, and cocktails, to complement our award-winning sushi. Stationed at the Maui Coast Hotel location, bartenders create a lively yet professional atmosphere for guests dining at the bar or in the restaurant.

Key Responsibilities

  • Beverage Preparation: Prepare and serve a variety of drinks, including sake (e.g., Rihaku “Wandering Poet” Junmai Ginjo), Japanese beers, wines, and specialty cocktails, following standardized recipes.
  • Bar Operations: Maintain a fully stocked bar with clean glassware, ice, garnishes, and ingredients. Monitor inventory and coordinate restocking with management.
  • Guest Engagement: Interact with guests at the bar, offering recommendations for drink pairings with sushi dishes (e.g., sake with unagi or lightly smoked fish). Provide a welcoming and engaging experience.
  • Order Accuracy: Take and fulfill drink orders from servers and guests, ensuring timely service during peak hours. Use POS systems for accurate order entry and payment processing.
  • Cleanliness and Safety: Keep the bar area clean, sanitized, and organized, adhering to health and safety regulations. Clean glassware and equipment regularly.
  • Team Support: Assist servers with beverage orders and collaborate with the kitchen team to ensure coordinated service delivery.

Qualifications

  • Experience: 2+ years of bartending experience in a high-volume restaurant or bar, preferably with knowledge of Japanese beverages like sake.
  • Skills: Strong mixology skills, ability to multitask, and excellent customer service. Familiarity with POS systems and inventory management.
  • Physical Requirements: Ability to stand for extended periods, lift up to 40 lbs., and handle a fast-paced bar environment.
  • Certifications: Valid Hawaii liquor server certification.
  • Availability: Flexible schedule, including evenings, weekends, and holidays.
  • Preferred: Knowledge of Japanese culture and cuisine, enthusiasm for creating memorable guest experiences.

Compensation

  • Hourly wage + tips (high tip potential in a resort setting).
  • Benefits: Employee discounts, opportunities for professional development

About Miso Phat Sushi

Miso Phat Sushi, located at the Maui Coast Hotel in Kihei, is a family-owned restaurant celebrated for its fresh, high-quality sushi and exceptional service. With over 20 years in the restaurant business, owner Joy Steadman leads a team dedicated to creating memorable dining experiences. Our new location offers a resort-style atmosphere, daily happy hour, and a menu featuring nigiri, sashimi, specialty rolls, and lilikoi ice cream, all crafted with the freshest fish sourced daily. Join our team and be part of Maui’s premier sushi destination.

How to Apply

Please submit your resume and fill in the application form

Job Category: Front of the House
Job Type: Full Time Part Time
Job Location: Kihei

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Equal Opportunity Employer Statement

Miso Phat Sushi is an Equal Opportunity Employer committed to fostering a diverse, equitable, and inclusive workplace in compliance with federal, state, and local laws, including Title VII of the Civil Rights Act of 1964, the Americans with Disabilities Act of 1990, and Hawaii Revised Statutes Chapters 368 and 378. We prohibit discrimination in employment based on protected classes such as race, sex, sexual orientation, gender identity or expression, age, religion, color, ancestry, national origin, disability, marital status, pregnancy, arrest and court record, or any other basis covered by law. In accordance with the Hawaii Employment Practices Act, which applies to employers of any size, and Maui County’s nondiscrimination policies, we ensure fair treatment in hiring, promotion, and employment conditions. Employees or applicants who believe they have experienced discrimination may file a complaint with the Hawaii Civil Rights Commission (HCRC) within 180 days or the Equal Employment Opportunity Commission (EEOC) within 300 days of the alleged violation, as outlined in work-sharing agreements between these agencies. Miso Phat Sushi is dedicated to maintaining a harassment-free workplace and provides reasonable accommodations for qualified individuals with disabilities, ensuring compliance with the Americans with Disabilities Act and state regulations. For further information or to file a complaint, contact the HCRC at (808) 984-2400, ext. 6-8636, or the EEOC at (800) 669-4000.