Overview
Food Runners / Bussers at Miso Phat Sushi play a critical role in ensuring smooth dining operations by delivering food promptly and maintaining a clean, welcoming environment. This position supports servers and sushi chefs in delivering the freshest sushi to guests at the Maui Coast Hotel.
Key Responsibilities
- Food Delivery: Expedite sushi, appetizers, and side dishes from the kitchen or sushi bar to guest tables, ensuring accurate delivery and proper presentation. Verify orders with servers to prevent errors.
- Table Maintenance: Clear used plates, utensils, and glassware promptly to maintain a tidy dining area. Reset tables efficiently with clean linens, chopsticks, and condiments.
- Guest Assistance: Respond to basic guest requests (e.g., extra napkins, soy sauce) and communicate needs to servers. Maintain a friendly and approachable demeanor.
- Station Support: Restock dining room supplies, including chopsticks, napkins, soy sauce, and wasabi. Assist with refilling water and other beverages as needed.
- Cleanliness: Sweep floors, wipe down surfaces, and empty trash bins to maintain a clean front-of-house area. Adhere to health and safety standards.
- Team Coordination: Communicate with servers, hosts, and sushi chefs to ensure timely food delivery and table turnover, especially during busy periods like happy hour.
Qualifications
- Experience: Prior experience as a food runner, busser, or in a similar role preferred but not required. On-the-job training provided.
- Skills: Strong organizational skills, attention to detail, and ability to work quickly in a fast-paced environment. Team-oriented mindset.
- Physical Requirements: Ability to stand for long periods, lift up to 30 lbs., and carry trays of food and dishes.
- Availability: Flexible schedule, including evenings, weekends, and holidays.
- Preferred: Enthusiasm for the restaurant industry and a willingness to learn about sushi preparation and service.
Compensation
- Hourly wage
- Benefits: Employee discounts, potential for advancement to server roles.
About Miso Phat Sushi
Miso Phat Sushi, located at the Maui Coast Hotel in Kihei, is a family-owned restaurant celebrated for its fresh, high-quality sushi and exceptional service. With over 20 years in the restaurant business, owner Joy Steadman leads a team dedicated to creating memorable dining experiences. Our new location offers a resort-style atmosphere, daily happy hour, and a menu featuring nigiri, sashimi, specialty rolls, and lilikoi ice cream, all crafted with the freshest fish sourced daily. Join our team and be part of Maui’s premier sushi destination.
How to Apply
Please submit your resume and fill in the application form
